Cashew Nuts SW240 – Vietnamese Scorched Wholes SW240

Cashew nut SW 240 (or: scorched whole cashew 240, cashew SW240) is a large, scorched, whole-grain cashew that has between 220 and 240 nuts/pound (485 – 530 nuts/kg) and is known internationally as SW240 cashew. The scorched whole cashew nuts mean a slight brown color due to longer roasting. They have all the other characteristics of white kernels and have the same nutritional qualities.

Scorched Wholes Cashew Kernel Grades Category

Scorched Whole Cashew Kernels Grade	Count per kg	Count per pound
SW-180	266 – 395 nuts	140 – 180 nuts
SW-210	395 – 465 nuts	180 – 210 nuts
SW-240	485 – 530 nuts	220-240 nuts
SW-320	660 – 706 nuts	300 – 320 nuts
SW-450	880 – 990 nuts	400 – 450 nuts
SW-500	1022-1120 nuts	460-500 nuts

Which area in Vietnam produces the greatest cashew nut?

Binh Phuoc is a mountainous midland province with a topography of mainly red basalt hills. The climate here is characterized by two seasons, the rainy season and the dry season, which are very favorable for the cultivation of perennial trees, especially cashew trees. Occupying nearly 50% of the cashew area and more than 54% of the country’s cashew production, Binh Phuoc is considered the land with the largest cashew growing area in Vietnam. The current cashew area of the province is about 170,000 ha, with an output of 243,000 tons/year, Binh Phuoc cashew nut productivity fluctuates at 600 kg/ha, higher than the world average.

In addition to a large amount of area and output, Binh Phuoc cashew is also appreciated for its high quality. Compared with cashews in other regions in Vietnam and abroad, Binh Phuoc cashew nuts are confirmed to have high nutritional value and provide more energy. It also has a beautiful golden color with a crispy, naturally sweet taste and a long-lasting aroma. So far, when it comes to the cashew-growing region of the country, and especially where the greatest cashew nut can be found in Vietnam, Binh Phuoc has been the clear winner.

3 factors affecting cashew nuts SW180 quality

Cashew nuts are a kind of nut containing many nutrients and are attractive, but the quality of cashew nuts is very different. So what factors would be pivotal in determining the quality of good cashew nuts?

1. Origin of cashew nut

It can be said that the origin is a significant factor that directly affects the quality of cashew nuts. The main reason is that cashews harvested in different places will have a relatively different firmness.

In Vietnam, for example, the best quality cashews come from Binh Phuoc because the climate and soil of Binh Phuoc are suitable for cashew trees to grow to produce top quality cashew nut products. This also makes the price of cashew nuts in Binh Phuoc much higher than in other areas.

     2. Cashew nut processing

The quality of cashew nuts also depends quite a lot on the processing process. To get the finished cashew nut, cashew nuts will have to go through many different stages of processing and screening. Each facility has a different processing process, so the quality of each facility’s cashews will also be different.

Specifically, if cashews are processed manually, they will have a much better taste than those processed by machines. However, manual processing will take a lot of effort and cost compared to the processing process according to modern technology.

     3. Cashew nut size

The quality of cashew nuts also depends on the size of the cashew nut. Usually, cashews will be sorted by size. Large-sized cashews will have a higher price, more stable quality than small-sized cashews.

6 Ways to Use Cashew nuts SW210 in Your Cooking

Cashews are versatile nuts that you can use in savory and sweet applications, such as:

1. Toast for a snack. 

Cashews are protein-packed and great for snacking. Try them roasted with rosemary, brown sugar, and salt, or try your own salty, sweet, or spicy seasoning.

     2. Pure into butter. 

Roasted and raw cashews make an excellent nut butter that you can use to replace peanut butter. Additionally, you can make homemade cashew butter without any sweeteners and use it as a substitute for cream or cheese in dairy-free recipes.

     3. Blend into milk. 

Cashew milk is one of the creamiest nut milk alternatives. You can make this easy recipe at home by blending cashews with water and a sweetener of your choice. Learn more about different nut milks in our complete guide.

     4. Make cashew chicken. 

Cashew chicken is a Chinese-American dish of chicken and roasted cashew nuts coated in a sweet brown sauce that typically features hoisin sauce or oyster sauce, soy sauce, sesame oil, white pepper, and honey or sugar.

     5. Add to stir-fries or fried rice. 

Chopped cashews add a nice textural component to stir-fries and fried rice.

     6. Make korma. 

Ground cashews form the base of the creamy, nutty sauce known as korma, which is used in vegetarian and meat-based stews in India and Pakistan.

Guidelines for importers sourcing Vietnamese Cashew nuts SW210

Vietnam has grown from a small country exporting raw cashew nuts to the world’s biggest exporter of cashew kernels in the last 30 years. Vietnam has exported cashew kernels to over 90 countries and territories, accounting for over 80% of global cashew exports. Cashew exports brought in more than 31 billion dollars. This demonstrates the high quality of Vietnamese cashew nuts. Vihaba will demonstrate two methods for importing this high-quality cashew.

There are 2 ways to import cashew nuts SW210 from Vietnam:

– Importer can establish a Vietnam based export company. You can export raw cashew nuts or build your own factory in Vietnam then collect cashew nuts directly from local farms. You can go to the farms, sign the outcome contracts and supervise them to meet quality or requirements.

The advantage to export cashew nuts from Vietnam is 0% export tax as regulated by decree 125 of the Government and the price of cashew nuts is among the lowest.

– Importers can contact the local export companies, by this way, it will minimize procedures for you.

You can import raw cashew nuts or refined cashew nuts from local exporters. The process: local exporters will send you a sample of cashew nuts for your approval or you can directly meet them in Vietnam. All procedures, certificates made by Vietnam based exporters. With over 7 years of experience, Vihaba is delighted to be a well regarded local exporter in Vietnam. You can contact us if you want to import high-quality Vietnam cashew nuts at a cheap price. We are confident in our ability to satisfy you.